For those times when a day on the lake leaves you hankering for boiled lobsters and steamers, this casual Wolfeboro eatery is a reliable bet. The super-fresh seafood menu starts with the restaurant’€™s extensive raw bar, featuring clams and oysters on the half shell and shrimp and lobster cocktail. But the specialty of the house is a traditional New England clambake — complete with corn-on-the-cob, steamed clams and boiled lobster, finished off with Haagen-Dazs for dessert. Outdoor tables on the porch overlook Lake Winni, while inside is a convivial bar scene with microbrews served up at a copper-topped bar inside. After a few of those, you’€™ll appreciate the complimentary boat shuttle to downtown Wolfeboro.