The restaurant has over a dozen artisan pizzas on the menu like Hawaiian, The Big Cheese, and Margherita, as well as salads, soups, homemade pasta dishes, burgers, hot grilled baguette sandwiches and classic mains like Irish stew and fish and chips. They also have delivery and take-out.

Hours

Sunday to Thursday, 12 p.m. to 12:30 a.m. Friday and Saturday, 12 p.m. to 1:30 a.m.