This restaurant, while a bit more on the swankier side, is still a great spot for families (perhaps those with kids 12 and up) to check out and fill their tummies with hearty and healthy food. Parents are encouraged to try the crispy avocado on a toasted butter bun for lunch, while kids stick to a basic charbroiled Angus burger (or step outside their comfort zones if they’re feeling daring). The dinner fare is a bit more eclectic, but kids will still find the familiar pork tenderloin and steak on the menu. Open Sunday through Saturday 11:30 a.m. to 2 p.m. for lunch, and 5 to 10 p.m. for dinner.