A classic BBQ spot, the Smoking Pig brings Southern BBQ and blues to San Jose. Smoked meats are served with savory traditional sizes in an a la carte or combo menu. Kids 10 and under can choose a dish, a side and a drink for under $10. The restaurant is open from 11 a.m. daily, closing at 9 p.m. on weeknights and 10 p.m. on weekends.