Seafood lovers can indulge their passion with a menu filled with shrimp and grits, crawfish, redfish, snapper and, of course, oysters. Complement your meal with a wide array of appetizers, soups, salads and side items.

Other menu selections include burgers, sandwiches and Po-Boys, as well as steak, chicken and pasta entrees. Lunch specials are available Monday through Friday from 11 a.m. to 3 p.m., and Sunday brunch is available from 11 a.m. to 2 p.m. A dessert menu also is available, along with gluten-free options.